Course details
[Traditional Japanese Course] (includes 3 types of specially selected local sake (draft beer OK) and 2 hours of all-you-can-drink) {9 dishes}
![[Traditional Japanese Course] (includes 3 types of specially selected local sake (draft beer OK) and 2 hours of all-you-can-drink) {9 dishes}](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/x0f5hhbr/59685091/1pfn_w540h540.jpg)
6480 yen(Tax included)
- 9items
- 2persons-
- All-you-can-drink available
All-you-can-drink for 2 hours
<Includes three types of specially selected local sake> [Miyagi] Urakasumi Honshikomi Honjozo / [Yamagata] Hatsumago Makiri Junmai Honkarakuchi / [Tokyo] Sawanoi Junmai Daikarakuchi are all-you-can-drink for a great value course! We recommend the "Traditional Japanese Course" for farewell parties for important people.This is a course of 9 dishes prepared with the utmost care by our chef, including a generous portion of 7 kinds of sashimi and clay pot rice that changes with the seasons."Asahi Super Dry" draft beer in medium-sized mugs is also available all-you-can-drink!
Course menu
[First course] Junsai vinegared dish
[Appetizer] Hairy crab and chawanmushi
[Sashimi] Assortment of seven kinds of sashimi (tuna, horse mackerel, and five kinds of fresh fish of the day)
[Grilled food] Silver cod marinated in Saikyo sauce
[Fried food] Conger eel and seasonal vegetables with tempura sauce
[Cold Dish] Fried eggplant and grated yam in a cold dish
[Stew] Beef sukiyaki pot
[Meals] Seasonal clay pot rice and pickles
(July: Grilled eel, August: Beef and fresh ginger, September: Autumn salmon and mushrooms, October: Newly-made clay pot rice and hand-kneaded bonito sushi)
[Soup bowl] Red miso soup
All-you-can-drink menu
・Asahi Super Dry (medium draft beer)
・◆Lemon sour◆
・Freshly squeezed lemon sour/Salted lemon sour/Honey lemon sour
・◆Various sour drinks◆
・Shoya Chuhai/Raw Grapefruit Sour/Red and Blue Vodka/Pickled Plum Sour/Okinawa Shikwasa Sour/Green Tea Mix/Oolong Tea Mix/Hojicha Mix
· ◆ High Ball ◆
・Black Nikka Highball/Fresh Ginger Highball/SAKE Highball
・◆Sake◆ (cold or warm)
・Shoya Large Tokkuri
・◆Shochu◆ (on the rocks, with water, with hot water, with soda)
・(Potato) Kurokirishima / (Wheat) Nikaido / (Korea) Hihi
・◆Whiskey◆ (on the rocks, with water, with hot water, or straight)
· Black Nikka Clear
· ◆ ◆ wine ◆
・Glass (white/red)
・ ◆ Fruit liquor ◆
・Rich plum wine/Izumo Shine Muscat/Fragrant Shizuoka Mikkabi mandarin oranges
・◆Things that are not alcohol◆
・Asahi Dry Zero/Coca-Cola/Ginger Ale/Strong Orange Squash/Calpis Water/Calpis Soda/Chilled Green Tea/Oolong Tea/Red Bull
・3 types of local branded sake
・[Miyagi] Urakasumi Honshikomi Honjozo/[Yamagata] Hatsumago Mazan Junmai Honkarakuchi/[Tokyo] Sawanoi Junmai Daikarakuchi
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 two days before your visit date
Coupons that can be used with this course
2025/07/01 update